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Microbial Fermentation And Enzyme Technology (Hb 2020)

Microbial Fermentation And Enzyme Technology (Hb 2020)
Author: Thatoi H.
Publisher: Taylor & Francis Exclusive(Cbs)
Publishing Year: 2020
ISBN: 9780367183844
Binding: Paperback
Item Weight: 0.50 KG
Dimensions: 20 x 18 x 2 cm

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  • SKU: 9780367183844_CBS
  • Availability: In Stock

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